Chinese Food
All Recipes
Stir fried bacon with green pepper
Bacon comes from Sichuan and Chongqing People's home-made. Green pepper is the common vegetable pepper in the north. North South combination. Unique taste.
Old style pot meat
Just like sour and sweet taste
Authentic pot meat
Guobaorou is a famous dish in Northeast China. It's characterized by tender outside and tender inside. It's sweet and sour. I love to eat pot and baorou since I was a child. After many trial failures, I finally learned how to make authentic nort... ...
Super simple homemade hamburger
Kids like KFC's chicken burger best. I eat one every time I go. The child is not going to KFC since he entered the baking pit_ ∩) O let me be a mom with a sense of achievement
Shrimp dumplings
Tiktok learning
Brunch. Fried bacon with coffee, roasted tomato + corn porridge
Sit by the window, bask in the sun, stretch out and enjoy a delicate brunch. Every cell in the body is waiting for the food to wake up. Bacon with coffee and maple syrup tastes like a pork shop. The roasted tomato is fragrant and greasy. Dig a s... ...
Steamed sea bass
Fish is rich in nutritional value. It is rich in high-quality protein and a large number of vitamin A, vitamin D, vitamin B1 and other nutrients. Its fat content is low. Regular eating fish can not only provide the nutrients needed for the human... ...
Strawberry cake roll
Although the way of scalding is a little bit troublesome, it's worth the moment when you eat it. If you make a cake roll, it often goes wrong. It's recommended to try this recipe. The strawberry season is coming. The new year is coming soon. Lea... ...
Sweet fried chicken with oyster and sauce
[3214] it's a story of cleaning up the refrigerator and hoarding manuscripts and eating chicken with little material 2019.1.22
Stewed vermicelli with chicken and mushroom
Northerners pay attention to forthrightness in cooking. When they buy vegetables, they have to talk about buying a bunch. If they buy one and two pieces, they will get a white eye and a taunt. Therefore, northern people always cook in large pots... ...
The most interesting hot pot of egg dumplings
When I was a child, my mother would cook a pot of dumplings and hot pot. Cook in a copper hot pot burning charcoal. Gulu Gulu is steaming. At that time, the economic conditions were not as good as they are now. There would not be too many side d... ...
Q meat jelly
The pigskin is so humble. Even some people don't know that it can be made into delicious food alone. I usually take the rest of the meat skin home. It's not much at a time. But I can stew a pot of meat jelly in more than a month. The skin should... ...
Vegetarian pizza (dumpling skin)
Open the refrigerator to see the leftover dumpling skin. Even if it's made of refrigerator materials, go to the garden to pick some celery seedlings and fennel. Make a colorful high-value vegetarian pizza. Crispy dumpling skin. With a slightly s... ...
Stir fried Porphyra and pork
Laver is not very common. In fact, it is the same family as spherical cauliflower. The taste belongs to the soft waxy one. But the color is gorgeous and very likable. Purple food is rich in anthocyanins. If you want to be beautiful, please eat it often
Spinach in pot
This pot of collapsed spinach, in fact, is spinach fried egg. It's just very delicate. Let the egg liquid evenly wrap the spinach leaves and spread them in a flat pie shape. It's much more tender and slippery than the stir fry. This method is al... ...
Different desserts - cute dog doughnuts
Honey has a holiday. He likes to eat sweets at home. Today, he said he wants to eat doughnuts. In the afternoon, the parent-child activity is to make doughnuts for cute dogs. Honey is responsible for hand painting. I am responsible for making do... ...
Braised pig's feet with yam and carrot
Stew pig's hoof with yam and carrot. Yam and carrot absorb the fat of pig's hoof. Pig's hoof can eat two more pieces at ease. Yam and carrot can help digestion and absorption. They can strengthen the spleen and stomach, strengthen the body and n... ...
